Every great meal starts with a spark, and in our case, that spark is real charcoal. Our founders, flavor-obsessed food lovers, have always believed that cooking over fire isn’t just a technique… it’s a lifestyle. While everyone else took the easy gas-powered road, they doubled down on the crackle, smoke, and soul of traditional charcoal cooking.

Armed with curiosity, high standards, and a borderline comical love for perfectly grilled chicken, they set out to bring something truly different to Canggu. No shortcuts, no compromise, just honest food made with passion, patience, and plenty of charcoal smudges.

Today, that same spirit fuels everything we do. From sourcing quality ingredients to ensuring every bite is juicy, smoky, healthy and irresistibly good, we’re here to serve chicken that makes you smile before you even take a bite.

Welcome to the family, where the fire’s always burning and the standards are always high.